Galapagos & Ecuador Tours & Vacations


Tailor-made Galapagos & Ecuador Itineraries

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Galapagos & Ecuador Travel GuideSome information and tips about Galapagos & Ecuador

Did you know?

  • Chocolate in Ecuador is a staple for most. With cacao being grown in South and Central America for years, the history is deep, including cacao being used for anti-inflammatory properties in the past.
  • The summit of Mount Chimborazo, Ecuador’s highest mountain, is the point on Earth closest to the sun.
  • Encebollado is Ecuador’s national dish. The dish is a fish stew (usually tuna, albacore, billfish, or bonito) served with boiled cassava and pickled red onion rings and ripe avocado.
  • The Galápagos Islands lie in Ecuador.
  • Ecuador is in fact the world’s largest exporter of bananas.
  • This is for bird lovers! Ecuador has more birds per square miles than anywhere else in the world making the country bird-watcher’s paradise.
  • The Galapagos Islands house more than 9,000 different species, with many of those species native to the islands.

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